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    Here’s Some of the Top Buffet Restaurants in Singapore

    The Kenyan
    By The Kenyan Wall Street
    - September 20, 2018
    - September 20, 2018
    Briefs & Press Releases
    Here’s Some of the Top Buffet Restaurants in Singapore

    Buffets are loved by Singaporeans and when a good deal is offered, it gets irresistible. Are you all set to satiate your taste buds and experience some great seafood and wine brunch? Let’s take you through this hand picked list we have for the best buffet restaurants in town.

    You can enjoy discounts of up to 50% and 1-for-1 buffets at several top buffet places in Singapore. The prices start at approximately S$20 for two diners.

    Some of the popular buffet destinations in Singapore include Triple Three Restaurant, Ash & Elm, Edge, Sky 22, Oscar’s, The Carvery, Seasonal Tastes, and Crystal Jade Kitchen.

    Triple Three Restaurant in Mandarin Orchard

    This place is known for buffet variety. Every night, Triple Three serves a different buffet. On Mondays, you would get Kirin draught, on Tuesdays it’ll be Foie Gras, on Wednesdays you can enjoy Kumamoto Wagyu, Okinawa on Thursdays, and Lobsters over the weekends. The perfect blend of variety and taste makes the Triple Three buffet restaurant ‘shine bright like a diamond’ among the other top buffet places in the Lion City.

    It is highly recommended that you try out the Lobster Mentaiyaki, a dish that is specifically prepared over the weekends. Along with the themed buffet menu, do not forget to try the mouth-watering seafood medley. To come to an end of this fabulous experience, allow your taste buds to enjoy the luscious dessert collection.

    Ash & Elm at InterContinental Singapore

    If the fresh produce of Singapore is what attracts you, this is the place to be. The brunch classics have now been revamped by Ash & Elm, and they now serve some of the best spinach, asparagus, and rhubarb you can find in Singapore.

    There are three themes you can choose from when you are at Ash & Elm – the garden, the sea, and the land. You can choose nine different a-la-minute plates from the themes. Ash & Elm is also recommended for a wide variety of seafood that includes Australian yabbies, French oysters, and Boston lobsters. The delicious caviar and the popular charcoal grill oven roasts remain at the top of the must-try list.

    Crystal Jade Kitchen in Causeway Point and Centrepoint

    Are you looking for a place where you can take your family for a Cantonese spread? Crystal Jade Kitchen can prove to be the ideal destination in that case. If you love dim sums, you can choose from a wide range of 20 varieties which is included in the buffet menu for high tea.

    The freshly prepared delicacies include Egg Yolk Custard Bun (Steamed and Salted), deep-fried egg shrimp (salted), and the Steamed Cheong Fun accompanied by peanut and sesame paste. Recommendations include Animal-shaped Lotus Paste Bun in the shape of fluffy and cute hedgehogs and piglets.

    Shin Minori Japanese Restaurant

    There is a new outlet of Shin Minori Japanese Restaurant that has opened at Katong Square (East). This can be the ideal place for you, if you’re looking for place that is known for its value-for money buffet. From the a la-carte menu, you can choose from 160 preparations.

    The long list includes 21 types of nigiri sushi, 7 kinds of fresh sashimi, 24 types of sushi rolls, 27 types of sumiyaki dishes and more than 60 varieties of cooked delicacies. In short, this can be paradise for any food lover.

    The Carvery in Park Alexandra Hotel

    Top quality cuts of pork, beef, chicken, and lamb, that amp up your appetite ten folds, makes this place stand out in the crowd. It is advised that you pair your luscious meat selection with different sauces and condiments to experience a flavour explosion in your mouth. The robust and rich flavour of the beef ribs clearly indicate that you are in for a treat!

    Edge in Pan Pacific Singapore

    Signature delights being offered at 16 stations, 7 theatres for live food, and above 100 delicacies and desserts to try – the Edge surely knows how to cater to your hunger expectations. The Nyonya Laksa and the Tai Lok noodles are a couple of the must-try dishes at this buffet restaurant in Singapore.

    Singapore is clearly the place to be if you love food. The variety in taste and the rich quality take the dining experience to a whole new level.

    The Kenyan Wall Street

    We are a leading integrated digital content platform providing in-depth business and financial news across Africa & the globeSubscribe
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